Allergy Testing
Find and compare prices for lab tests and diagnostic procedures
Showing 356 of 356 lab tests in Allergy Testing
Acacia Gum
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Acremonium kiliense
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Alder, Grey
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Almond
Labcorp TestAllergy Testing
See Thermo Scientific.
Alternaria alternata
Labcorp TestAllergy Testing
See Thermo Scientific.
Apple
Labcorp TestAllergy Testing
See Thermo Scientific.
Apricot
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Ash, White
Labcorp TestAllergy Testing
See Thermo Scientific.
Asparagus
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Aspergillus fumigatus Antibody, IgE
Labcorp TestAllergy Testing
See Thermo Scientific.
Aspergillus niger
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Aureobasidi pullulans
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Avocado
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Tangerine
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Tea
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Thistle, Russian
Labcorp TestAllergy Testing
See Thermo Scientific.
Timothy
Labcorp TestAllergy Testing
See Thermo Scientific.
Tomato
Labcorp TestAllergy Testing
See Thermo Scientific.
Trichophyton rubrum
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Trout
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Tuna
Labcorp TestAllergy Testing
See Thermo Scientific.
Turkey
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Maple / Box Elder
Labcorp TestAllergy Testing
See Thermo Scientific.
Melon
Labcorp TestAllergy Testing
SeeThermo Scientific.
Mesquite
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Milk
Labcorp TestAllergy Testing
See Thermo Scientific.
Mimosa / Acacia
Labcorp TestAllergy Testing
See Thermo Scientific.
Mouse Epithelium
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Mouse Urine
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Mucor racemosus
Labcorp TestAllergy Testing
See Thermo Scientific.
Mugwort
Labcorp TestAllergy Testing
See Thermo Scientific.
Mulberry, White
Labcorp TestAllergy Testing
See Thermo Scientific.
Mushroom
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Mustard
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Yeast
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lamb
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lamb's Quarters
Labcorp TestAllergy Testing
See Thermo Scientific.
Lemon
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lettuce
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lime
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lobster
Labcorp TestAllergy Testing
See Thermo Scientific.
K082-IgE Latex
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Kentucky Bluegrass
Labcorp TestAllergy Testing
See Thermo Scientific.
Kidney Bean
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Kochia
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Garlic
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Ginger
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Goose Feathers
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Grape
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Grapefruit
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Green Bean
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Green Pea
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Green Peppercorn
Labcorp TestAllergy Testing
Green peppercorns are simply under-ripe peppercorn berries. The green peppercorn is available dried, freeze-dried, as well as preserved in brine.Please note that this allergen is not related to paprika and the sweet peppers (i.e., bell peppers, green pepper, Hungarian pepper and red pepper).
Gum, Sweet
Labcorp TestAllergy Testing
See Thermo Scientific.
Ragweed, Short
Labcorp TestAllergy Testing
See Thermo Scientific.
Rat Urine
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Red Snapper
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Red Top, Bentgrass
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Rhizopus nigricans
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Rice
Labcorp TestAllergy Testing
See Thermo Scientific.
Rough Marshelder
Labcorp TestAllergy Testing
See Thermo Scientific.
Rye
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Rye Grass, Perennial
Labcorp TestAllergy Testing
See Thermo Scientific.
Salmon
Labcorp TestAllergy Testing
See Thermo Scientific.
Scallop
Labcorp TestAllergy Testing
See Thermo Scientific.
Sesame Seed
Labcorp TestAllergy Testing
See Thermo Scientific.
Setomelanomma rostrata
Labcorp TestAllergy Testing
See Thermo Scientific.
Sheep Sorrel
Labcorp TestAllergy Testing
See Thermo Scientific.
Shrimp
Labcorp TestAllergy Testing
See Thermo Scientific.
Sole
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Soybean
Labcorp TestAllergy Testing
See Thermo Scientific.
Spinach
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Stachybotrys atra
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Strawberry
Labcorp TestAllergy Testing
See Thermo Scientific.
Sunflower Seed
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Sweet Potato
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Sycamore, Maple Leaf
Labcorp TestAllergy Testing
See Thermo Scientific.
Fennel, Dog
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Fescue, Meadow
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Fire Ant (Invicta)
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Flounder
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Fusarium proliferatum
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Johnson Grass
Labcorp TestAllergy Testing
See Thermo Scientific.
Paprika / Sweet Pepper
Labcorp TestAllergy Testing
The term sweet pepper covers a wide variety of mild peppers that, like the chile, belong to the Capsicum family. The best known sweet peppers are bell peppers. This family also includes paprika, green pepper, Hungarian pepper, red pepper and pimento.Please note that this allergen is not related to the peppercorn spices (green and black pepper).
Peach
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Peanut
Labcorp TestAllergy Testing
See Thermo Scientific.
Pear
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Pecan, Hickory
Labcorp TestAllergy Testing
See Thermo Scientific.
Penicillium chrysogenum
Labcorp TestAllergy Testing
See Thermo Scientific.
Pigweed, Common
Labcorp TestAllergy Testing
See Thermo Scientific.
Pine, White
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Pineapple
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Plantain, English
Labcorp TestAllergy Testing
See Thermo Scientific.
Plum
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Pork
Labcorp TestAllergy Testing
See Thermo Scientific.
Potato, White
Labcorp TestAllergy Testing
See Thermo Scientific
Pumpkin
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Egg White
Labcorp TestAllergy Testing
See Thermo Scientific.
Egg Yolk
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Egg, Whole
Labcorp TestAllergy Testing
See Thermo Scientific.
Eggplant
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Elm, American
Labcorp TestAllergy Testing
See Thermo Scientific.
Epicoccum purpur
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Eucalyptus
Labcorp TestAllergy Testing
See Thermo Scientific.
Dermatophagoides farinae
Labcorp TestAllergy Testing
See Thermo Scientific.
Dermatophagoides pteronyssinus
Labcorp TestAllergy Testing
See Thermo Scientific.
Dog Dander
Labcorp TestAllergy Testing
See Thermo Scientific.
Haddock
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Halibut
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Hickory, White
Labcorp TestAllergy Testing
See Thermo Scientific.
Vanilla
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
C002-IgE Penicillin V
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cabbage
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Candida albicans
Labcorp TestAllergy Testing
See Thermo Scientific.
Carob Bean
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Carrot
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cat Hair / Dander
Labcorp TestAllergy Testing
See Thermo Scientific.
Cedar, Mountain
Labcorp TestAllergy Testing
See Thermo Scientific.
Cefaclor
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Celery
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Chaetomium globosum
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Chicken
Labcorp TestAllergy Testing
See Thermo Scientific.
Chocolate / Cacao
Labcorp TestAllergy Testing
See Thermo Scientific.
Cinnamon
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cladosporium herbarum
Labcorp TestAllergy Testing
See Thermo Scientific.
Clam
Labcorp TestAllergy Testing
See Thermo Scientific.
Cloves
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cocklebur
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cockroach, American
Labcorp TestAllergy Testing
See Thermo Scientific.
Cockroach, German
Labcorp TestAllergy Testing
See Thermo Scientific.
Codfish
Labcorp TestAllergy Testing
See Thermo Scientific.
Coffee
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Common Silver Birch
Labcorp TestAllergy Testing
See Thermo Scientific.
Corn
Labcorp TestAllergy Testing
See Thermo Scientific.
Cottonwood
Labcorp TestAllergy Testing
See Thermo Scientific.
Crab
Labcorp TestAllergy Testing
See Thermo Scientific.
Cranberry
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cucumber
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Curvularia lunata
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cypress, Italian
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Oak, White
Labcorp TestAllergy Testing
See Thermo Scientific.
Oat
Labcorp TestAllergy Testing
See Thermo Scientific.
Olive Tree
Labcorp TestAllergy Testing
See Thermo Scientific.
Olive, Black
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Onion
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Orange
Labcorp TestAllergy Testing
See Thermo Scientific.
Oregano
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Oyster
Labcorp TestAllergy Testing
See Thermo Scientific.
Nettle
Labcorp TestAllergy Testing
See Thermo Scientific.
Nutmeg
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Bahia Grass
Labcorp TestAllergy Testing
See Thermo Scientific.
Banana
Labcorp TestAllergy Testing
See Thermo Scientific.
Beef
Labcorp TestAllergy Testing
See Thermo Scientific.
Bermuda Grass
Labcorp TestAllergy Testing
See Thermo Scientific.
Bing Cherry
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Bipolaris
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Black Peppercorn
Labcorp TestAllergy Testing
Peppercorns are the fruit of the Piper nigrum flowering vine plant. Black peppercorns are dried, unripe fruits that have been cooked.
Blomia tropicalis
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Blueberry
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Broccoli
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Brussels Sprout
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Walnut (Pollen)
Labcorp TestAllergy Testing
See Thermo Scientific.
Watermelon
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Wheat
Labcorp TestAllergy Testing
See Thermo Scientific.
White Bean
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Whitefish
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Willow
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Wormwood
Labcorp TestAllergy Testing
See Thermo Scientific.
Stemphylium herbarum
Labcorp TestAllergy Testing
See Thermo Scientific.
Tilletia tritici
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Macadamia Nut
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Mango
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Mussel
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Linseed
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Kiwi Fruit
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Guinea Pig Epithelium
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Rabbit Epithelium
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Formaldehyde
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Pine Nut, Pignoles
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Pistachio Nut
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Dill
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Duck Feathers
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Hazelnut (Filbert)
Labcorp TestAllergy Testing
See Thermo Scientific.
Cashew Nut
Labcorp TestAllergy Testing
See Thermo Scientific.
Catfish
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Chick Pea
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Coconut
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cotton Lint
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Bayberry / Sweet Gale
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Budgerigar Feather
Labcorp TestAllergy Testing
See Thermo Scientific.
Walnut
Labcorp TestAllergy Testing
See Thermo Scientific.
Whole Body: Mosquito
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Dill (f277) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Walnut (f256) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Broccoli (f260) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Avocado (f96) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Flaxseed (f333) IgE
Quest TestAllergy Testing
May be elevated in atopic (allergic) individuals.
Pork (f26) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Fire Ant (i70) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Sesame Seed (f10) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Aspergillusfumigatus(m3) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response toAspergillus fumigatus.It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/molds-and-other-microorganisms/allergens/aspergillus-fumigatus/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(Suppl 3):S1-S148.
Formaldehyde/Formalin (k80) IgE
Quest TestAllergy Testing
Formaldehyde and its derivatives are used in many chemical and industrial applications.
Kiwi Fruit (f84) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Oyster (f290) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Guinea Pig Epithelia (e6) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to guinea pig epithelia. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Tea (f222) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Oat (f7) IgE
Quest TestAllergy Testing
This test quantifies an individual’s IgE response to oats. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergy [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE sensitized to the food of concern. Many IgE-sensitized patients do not develop any symptoms when this food is ingested. A diagnosis of food allergy should only be made by a trained medical provider, after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. In this regard, detection of food-specific IgE in serum provides evidence of IgE sensitization, but a history of clinical reactivity to the food of concern, is required to make a diagnosis of IgE-mediated food allergy. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/food-of-plant-origin/grains/oat/References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(suppl 3):S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134(5):1016-1025.3. Boyce JA, et al.J Allergy Clin Immunol. 2010;126(6 suppl):S1-S58.
Beef (f27) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Grapefruit (f209) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Corn Smut,Tilletia tritici(m201), IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response to corn smut. It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Molds-and-other-Microorganisms/Allergens/Tilletia-triticiUstilago/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(Suppl 3):S1-S148.
Acacia (t19) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to acacia. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Dermatophagoidesfarinae(d2) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Egg Mix (Yolk & White) (f245) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Chicken Meat (f83) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Salmon (f41) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Candidaalbicans(m5) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cat Dander (e1) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response to cat dander. It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/epidermals-and-animal-proteins/allergens/cat-dander/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(Suppl 3):S1-S148.
Paprika/Sweet Pepper (f218) IgE
Quest TestAllergy Testing
Allergy
Scallop (f338) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Pine Nut (f253) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cinnamon (f220) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Coconut (f36) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Turkey Meat (f284) IgE
Quest TestAllergy Testing
This test quantifies an individual’s IgE response to turkey meat. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergy [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE sensitized to the food of concern. Many IgE-sensitized patients do not develop any symptoms when this food is ingested. A diagnosis of food allergy should only be made by a trained medical provider, after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. In this regard, detection of food-specific IgE in serum provides evidence of IgE sensitization, but a history of clinical reactivity to the food of concern, is required to make a diagnosis of IgE-mediated food allergy. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Food-of-Animal-Origin/Fowl/Turkey-meat/References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(suppl 3):S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol.2014;134(5):1016-1025.3. Boyce JA, et al.J Allergy Clin Immunol. 2010;126(6 suppl):S1-S58.
Almond (f20) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Sunflower Seed (k84) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Celery (f85) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Blue Mussel (f37) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Goose Feathers (e70) IgE
Quest TestAllergy Testing
This test is an allergen-specific IgE antibody test that quantifies an individual’s IgE response to goose feathers. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare professional after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/epidermals-and-animal-proteins/allergens/goose-feathers/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(suppl 3):S1-S148.
Blueberry (f288) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Mucor racemosus(m4) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response toMucor racemosus.It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Molds-and-other-Microorganisms/Allergens/Mucor-racemosus/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(Suppl 3):S1-S148.
Tuna (f40) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Common Ragweed (Short) (w1) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to common ragweed (also known as short ragweed). Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Hazelnut (f17) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Macadamia Nut (rf345) IgE
Quest TestAllergy Testing
Allergy
Egg White (f1) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Egg Yolk (f75) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cotton, Crude Fibers (o1) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Chaetomiumglobosum(m208) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Rabbit Epithelia (e82) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response to rabbit epithelia. It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Epidermals-and-Animal-Proteins/Allergens/Rabbit-epithelium/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(Suppl 3):S1-S148.
Allergen Specific IgE Bayberry(M. cerifera)
Quest TestAllergy Testing
Offered as part of multiple lab tests
Soybean (f14) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cow's Milk (f2) IgE
Quest TestAllergy Testing
This test is an allergen-specific IgE antibody test that quantifies an individual’s IgE response to cow’s milk. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergy [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE sensitized to the food of concern. Many IgE-sensitized patients do not develop any symptoms when this food is ingested. A diagnosis of food allergy should only be made by a trained medical provider, after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. In this regard, detection of food-specific IgE in serum provides evidence of IgE sensitization, but a history of clinical reactivity to the food of concern, is required to make a diagnosis of IgE-mediated food allergy. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Food-of-Animal-Origin/Milk--constituents/Cows-milk/References1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(suppl 3):S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134:1016-1025.3. Boyce JA, et al.J Allergy Clin Immunol.2010;126(6 suppl):S1-S58.
Rough Pigweed (w14) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to rough pigweed. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Lobster (f80) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Mouse Urine Proteins (e72) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to mouse urine proteins. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Cocoa (f93) IgE
Quest TestAllergy Testing
Allergy
Grape (f259) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Black Olive (rf342) IgE
Quest TestAllergy Testing
The determination of allergen-specific IgE antibodies is a very sensitive first-order test for allergic disease. The presence of IgE antibodies to black olive is highly predictive of the likelihood that the individual will exhibit immediate hypersensitivity upon exposure to the allergen.
Pistachio (f203) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Potato (f35) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Crab (f23) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Pineapple (f210) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Gluten (f79) IgE
Quest TestAllergy Testing, Digestive Health
This test is an allergen-specific IgE antibody test that quantifies an individual’s IgE response to gluten. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergy [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE sensitized to the food of concern. Many IgE-sensitized patients do not develop any symptoms when this food is ingested. A diagnosis of food allergy should only be made by a trained medical provider, after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. In this regard, detection of food-specific IgE in serum provides evidence of IgE sensitization, but a history of clinical reactivity to the food of concern, is required to make a diagnosis of IgE-mediated food allergy. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/food-of-plant-origin/grains/gluten-/References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(suppl 3):S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134:1016-1025.3. Boyce JA, et al.J Allergy Clin Immunol. 2010;126(6 suppl):S1-S58.
Alternaria alternata(m6) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Catfish (f369) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Shrimp (f24) IgE
Quest TestAllergy Testing
Allergy
Black Pepper (f280) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Apple (f49) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Duck Feathers (e86) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response to duck feathers. It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Epidermals-and-Animal-Proteins/Allergens/Duck-feathers/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(Suppl 3):S1-S148.
Maize/Corn (f8) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Chick Pea (f309) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Mosquito (i71) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Timothy Grass (g6) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to timothy grass. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Banana (f92) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Penicilloyl V (c2) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Ginger (f270) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Yeast (f45) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Pea (f12) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Wheat (f4) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Peanut (f13) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Strawberry (f44) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Penicilloyl G (c1) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Mushroom (f212) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Rice (f9) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cockroach (i6) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual's IgE response to German cockroach, an insect commonly found in urban environments with temperate climates. Exposure to cockroach allergens is associated with asthma, especially among children and young adults [1]. This test is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [2].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include (1) the presence of widespread skin disease, (2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, (3) uncooperative patients, and (4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [2].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found on the following web page:https://www.thermofisher.com/diagnostic-education/hcp/us/en/resource-center/allergen-encyclopedia/whole-allergens.html?key=i6References1. Pomes A, et al.Curr Allergy Asthma Rep. 2017;17(4):25.2. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.
Onion (f48) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Cashew Nut (f202) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Mango Fruit (f91) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Tomato (f25) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Millet
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Buckwheat
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Wall Pellitory
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Garlic (f47) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Ferret Epithelium (e217) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual’s IgE response to ferret epithelium. It is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method, but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found athttp://www.phadia.com/en/products/allergy-testing-products/immunocap-allergen-information/epidermals-and-animal-proteins/allergens/ferret-epithelium/Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(Suppl 3):S1-S148.
Histamine Determination, Whole Blood
Labcorp TestAllergy Testing, Autoimmune & Inflammation
Histamine is synthesized from the amino acid L-histidine through the action of the enzyme histidine decarboxylase.1This small molecule is primarily produced by mast cells and basophils. These cells are morphologically characterized by numerous, electron dense cytoplasmic granules, which contain histamine and other compounds, enabling a massive acute release in response to immunologic and non-immunologic stimuli.2-10Mast cells and basophils are critical effectors of local and systemic hypersensitivity reactions and other immediate or chronic inflammatory conditions.11-16Histamine release can be triggered by allergic sensitization or by other stimuli, including cytokines, chemokines, complement components, IgG, microbes, drugs, and toxins through specific receptors expressed by these cells.11-13,16-18In addition to mast cells and basophils, a number of cell types, including gastric enterochromaffin-like cells, histaminergic neurons, platelets, dendritic cells and T cells can produce histamine.1These cells do not store histamine intracellularly but instead secrete it after synthesis.10,19-22Histamine is a central mediator of allergic response. Exposure of sensitized individuals to allergens triggers histamine release by basophil and mast cells. Histamine binds to specific receptors on smooth muscle cells and provokes potent adverse effects. Histamine concentration in biological fluids is correlated with the severity of vascular and respiratory signs of anaphylaxis. Histamine quantification has been used to confirm that clinical signs result from the degranulation of mast cells and/or basophils.23-26This confirmation can support further investigation in order to find the offending allergen against which the patient is sensitized, allowing there after the avoidance of a new anaphylaxis reaction by the specific eviction of the allergen, or aninduction of tolerance. Several other non-immunologic stimuli may also activate mast cells. These stimuli include neuropeptides and complement factors (i.e., C3a and C5a).27Beyond its role in immediate type allergic reactions, histamine is involved in a number of physiological functions, including cell proliferation and differentiation, hematopoiesis, embryonic development, regeneration, and wound healing.6,7,28-30Once released into the circulation, histamine produces many varied effects within the body, including the contraction of smooth muscle tissues of the lungs, uterus, and stomach; the dilation of blood vessels, which increases permeability and lowers blood pressure; the stimulation of gastric acid secretion in the stomach; and the acceleration of heart rate. Histamine also serves as a neurotransmitter, carrying chemical messages between nerve cells.Mast cells have been implicated in the pathogenesis of a broad range of disorders and conditions related to mast cell activation.13,17,31Severe forms of mast cell activation (anaphylaxis) are usually observed in patients with IgE-dependent allergies and those with clonal mast cell disorders.17,32,33A number of predisposing genetic conditions, underlying allergic and other hypersensitivity states, and related comorbidities can contribute to the clinical manifestation of mast cell activation syndromes.31The severity of mast cell activation symptoms depends on several factors, including the type of allergen, the route of exposure, augmenting factors, comorbid conditions, the presence of clonal mast cells, and genetic background. Histamine is released from mast cells during anaphylaxis and increased in biological fluids (plasma, urine) during and shortly after an anaphylactic episode.34Compared to serum tryptase levels, histamine may sometimes be a more sensitive parameter (biomarkers) in allergic reactions and thus also detected as elevated in less severe or chronic forms of mast cell activation but are less specific for the mast cell lineage and less-well validated in mast cell activation contexts compared to tryptase.31,35Histamine is endogenous in numerous foods and excessively high levels can be indicative of defective food processing, microbial activity, and general deterioration.36On the other hand, the presence of histamine in processed foods, such as aged cheeses, is necessary to achieve characteristic flavors and textures. A number of alcoholic beverages contain a significant amount of histamine. In addition, fish can be a food source of histamine, depending on its exposure to microbial contamination or unfavorable storage conditions. Scombroid fish poisoning, also known as histamine fish poisoning, is an allergic-type reaction that occurs within a few hours of eating fish contaminated with high levels of histamine.37When certain types of fish are not properly refrigerated, bacteria in the fish can multiply, break down the flesh of the fish, and produce high amounts of histamine. The most common sources of illness are finfish such as tuna, mackerel, amberjack and bonito. Other fish, such as mahi mahi, bluefish, marlin, and escolar, can also cause scombroid fish poisoning.Histamine intolerance results from a disequilibrium between accumulated histamine and capacity for histamine degradation.38,39Histamine occurs to various degrees in many foods. In healthy persons, dietary histamine can be rapidly detoxified by amine oxidases, whereas persons with low amine oxidase activity are at risk of histamine toxicity. The ingestion of histamine-rich food,alcohol or drugs that release histamine or block amine oxidase activity may provoke diarrhea,headache, rhinoconjunctival symptoms, asthma, hypotension, arrhythmia, urticaria, pruritus,flushing and other conditions in patients with histamine intolerance. Symptoms can be mitigated by a histamine-free diet and/or treatment with antihistamine drugs.
Seminal Fluid
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Latex
Labcorp TestAllergy Testing
Latex has been shown to cause sensitivity reactions. Hypersensitivity reactions following exposure to latex are rapidly increased, most notably in the past few years. Latex is emerging as a potentially serious health problem largely because of the frequency by which individuals come in contact with latex and products containing latex. Exposure to latex through dermal contact, as seen with those individuals who wear latex gloves, is evidenced by a range of symptoms from nonspecific pruritus to urticaria, usually localized to the zone of contact. Inhalation of airborne latex particles may result in conjunctivitis, rhinitis, inflammation, asthma and, in severe cases, bronchospasm and anaphylactic shock. Although the initial presentation of clinical symptoms does seem to depend on the route of exposure, systemic effects (such as tachycardia and cardiovascular collapse) may result from exposure to latex, regardless of the mode.
Casein
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Whey
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Stachybotrys chartarum/atra(RGm24) IgE
Quest TestAllergy Testing, Heavy Metals & Toxins
Stachybotrys chartarum/atrais a mold that has been implicated in a variety of illnesses associated with water-damaged buildings.Stachybotrysrequires cellulose as a growth substrate and is usually found on building materials composed of cellulose (e.g. ceiling tiles and wallboards).Individuals who respond to exposure to mold antigens by producing specific IgE may exhibit allergy symptoms when subsequently re-exposed to spores from mold.
Whey (f236) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Dermatophagoides pteronyssinus(d1) IgE
Quest TestAllergy Testing
This allergen-specific IgE antibody test quantifies an individual's IgE response toDermatophagoides pteronyssinus, a species of house dust mites that can cause atopic reactivity and allergic disease affecting the eyes, airways, skin, and occasionally the circulation [1]. This test is an in vitro quantitative assay that is intended to be used in conjunction with other clinical information to aid in the diagnosis of allergic diseases [2].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include (1) the presence of widespread skin disease, (2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, (3) uncooperative patients, and (4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [2].A definitive clinical diagnosis of allergy should not be based on the results of any single diagnostic method but should be made by a trained healthcare provider after all clinical and laboratory findings have been evaluated.More specific information about this allergen can be found on the following web page:https://www.thermofisher.com/diagnostic-education/hcp/us/en/resource-center/allergen-encyclopedia/whole-allergens.html?key=d1References1. Miller JD.Clin Rev Allergy Immunol. 2019;57(3):312-329.2. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.
Dog Dander (e5) IgE
Quest TestAllergy Testing
This test quantifies an individual's IgE response to dog dander. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about this allergen can be found on the following website:https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.htmlReference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Casein (f78) IgE
Quest TestAllergy Testing
This test is an allergen-specific IgE antibody test that quantifies an individual’s IgE response to casein. It is an in vitro quantitative assay, which is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergy [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include 1) the presence of widespread skin disease, 2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, 3) uncooperative patients, and 4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE sensitized to the food of concern. Many IgE-sensitized patients do not develop any symptoms when this food is ingested. A diagnosis of food allergy should only be made by a trained medical provider, after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. In this regard, detection of food-specific IgE in serum provides evidence of IgE sensitization, but a history of clinical reactivity to the food of concern, is required to make a diagnosis of IgE-mediated food allergy. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.More specific information about this allergen can be found athttp://www.phadia.com/en/Products/Allergy-testing-products/ImmunoCAP-Allergen-Information/Food-of-Animal-Origin/Allergen-Components/nBos-d-8-Casein-Milk/References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(suppl 3):S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134(5):1016-1025.3. Boyce JA, et al.J Allergy Clin Immunol. 2010;126(6 suppl):S1-S58.
IgE
Quest TestAllergy Testing, Autoimmune & Inflammation
For diagnosis of allergic disease. A normal IgE level does not exclude the possible presence of an allergic disorder.
Latex (k82) IgE
Quest TestAllergy Testing
Offered as part of multiple lab tests
Trichoderma viridae
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Galactose-Alpha-1,3-Galactose (Alpha-Gal), IgE, Serum
Labcorp TestAllergy Testing
In early studies of patients treated with Cetuximab, it was observed that up to 15 percent of patients reacted upon first exposure with severe and sometimes fatal anaphylaxis.11,12Further analysis revealed that most of the affected patients lived in the southeast region of the United States and that many of these patients later also reacted to the ingestion of red meat.11,13-16These findings led to the identification of α-Gal sIgE as the potentiating factor.17Epidemiological data revealed that bites by the tick Amblyomma americanum or Lone Star Tick11,13in the USA, later also by Ixodes species in other continents,18resulted in sensitization to α-Gal.While the prevalence of allergy to α-Gal in the United States is not fully known,18,19researchers have observed that it occurs mostly in people living in the Southeast region of the United States and certain areas of New York, New Jersey and New England.11,14,19It is unclear exactly how the tick bites induce the production of α-Gal sIgE, but a correlation with a history of multiple bites and persistent local reactions has been reported.15,20Efforts to understand the physiology of this syndrome are confounded by the fact that African patients with parasitic disorders and a high prevalence of α-Ga sIgE positivity appear not to suffer from any allergic consequences.21The discovery of α-Gal allergy occurred only recently, in large part, because of the unique nature of this syndrome. In contrast to the typical rapid onset of most food allergies, a typical α-Gal sIgE mediated allergic reaction has a delayed onset, occurring 3 to 8 hours after the consumption of the food.22This lack of chronologic proximity of the reaction to the ingestion of the causative agent has led many of these cases to be wrongly considered as idiopathic anaphylaxis in the past.4-6After the delayed onset, the allergic response to α-Gal is similar to that seen for other IgE-mediated food; hives, angioedema, gastrointestinal upset, and possible anaphylaxis. Respiratory distress associated with α-Gal allergy can be particularly harmful to those with asthma.23In some patients, cofactors such as exercise and alcohol have been implicated as contributing factors.α-Gal is a carbohydrate present on glycoproteins in non-primate mammals and certain invertebrates, but not in humans, Old World monkeys or apes.22It is not expressed in poultry, seafood, and fish. α-Gal is present in many mammalian foods, including meat, internal organs (such as kidney or tripe), milk and other dairy, and gelatin.24,25Allergic reaction after ingestion of sweet gums containing gelatins (e.g. Haribo®) have been reported.26α-Gal is present in the anticancer drug cetuximab, intravenous fluid replacements Gelofusine and Haemaccel, anticoagulant drugs derived from porcine intestine and in replacement heart valves derived from porcine tissue.17,25,27-29α-Gal IgE levels greater than or equal to 2.0 IU/ml or >2% of the total IgE makes the diagnosis very likely.10
Glycyphagus domesticus
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Euroglyphus maynei
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Botrytis cinerea
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Lactose Tolerance Test
Labcorp TestAllergy Testing
Lactose is a disaccharide digested by lactase. It yields glucose and galactose. The latter is converted to glucose by the liver after its absorption. Glucose is measured and it is the increase or lack of increase over the fasting specimen that is used for interpretation. A normal response will show a glucose increase >30 mg/dL over the baseline sample. Those with lactase deficiency will demonstrate bloating, cramps, and diarrhea and will show a glucose increase <20 mg/dL. Diabetic patients may have abnormal lactose tolerance curves due to abnormal carbohydrate metabolism and not necessarily due to lactose intolerance. Since 25% of normal individuals have flat glucose tolerance tests, it has been suggested that patients with flat lactose tolerance tests should also have a glucose tolerance test. Ethanol can prevent conversion of galactose to glucose by the liver; thus, blood or urine galactose can be measured.
Allergen Profile, Food−Milk
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Galactose-Alpha-1,3-Galactose (Alpha-Gal) IgE
Quest TestAllergy Testing
The Galactose-alpha-1,3 galactose (Alpha-Gal) IgE test more specifically defines the etiology of allergic responses to meat allergens in patients with a delayed onset of symptoms (3 to 6 hours after meal). IgE to Alpha-Gal is the likely cause of anaphylactic reactions in individuals who develop hypersensitivities to beef, pork and/or lamb as adults.
Immunoglobulins, Quantitative, IgA, IgG, IgM
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Immunoglobulins Panel, Serum
Quest PanelAllergy Testing
Elevations of IgG, A and/or M are seen in generalized hypergammaglobulinemia, chronic inflammatory conditions and in lymphoproliferative diseases such as multiple myeloma, lymphoma and leukemias. Decreased levels are found in immunodeficiency states, generalized hypogammaglobulinemia and in unrecognized pediatric patients.
Allergen Profile, Egg Component IgE
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Food−Meat
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Milk Component IgE
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Tryptase
Labcorp TestAllergy Testing
Tryptase is often ordered as part of the diagnostic assessment of a patient suspected of having mastocytosis (either cutaneous or systemic).3-5Serum levels are thought to correlate with mast cell "burden" in these patients.5Mastocytosis is considered in the differential diagnosis of patients that experience severe allergic reactions without any identifiable specific trigger. Systemic mastocytosis can produce symptoms suggestive of organ involvement, such as peptic ulcers, chronic diarrhea, and joint pain. These patients may display evidence of enlargement of the liver, spleen, or lymph nodes. There may be skin involvement with rashes or characteristic red blistering lesions.Tryptase may be ordered to help confirm anaphylaxis as the cause of an individual's acute symptoms, especially when the diagnosis is not clear and/or the symptoms are recurrent.6,7With anaphylaxis, tryptase levels typically peak about one to two hours after symptoms begin and then decline slowly within the next three to six hours. The biological half-life for tryptase is about two hours.Systemic mastocytosis is a risk factor for anaphylactic reactions, particularly in response to drugs8,9and insect stings.10-15Patients with elevated baseline tryptase levels may be at increased risk for severe anaphylactic reactions. The risk associated with baseline elevated tryptase levels is greater in individuals with a known history of severe systemic reactions. Transiently increased tryptase levels measured during severe reaction to an allergen, such as insect venom or an anesthetic drug, suggest that mast cell activation may have had a role in causing the reaction.Pathological increased levels of tryptase reflect the mast cell burden in certain hematological abnormalities and neoplasms, irrespective if systemic mastocytosis is established or not.16Hematological disorders that involve uncontrolled growth of immature myeloid cells in the bone marrow and/or the circulation can produce increased serum tryptase levels. Several therapeutic drugs have been developed for cytoreductive therapy of systemic mastocytosis and hematological neoplasms.17During treatment tryptase measurements is a useful monitoring and prognostic tool.
Tryptase
Quest TestAllergy Testing
Tryptase concentrations are increased with immediate hypersensitivity (anaphylaxis), acute allergen challenge, and mastocytosis.
Milk Component Panel
Quest PanelAllergy Testing
For use in the identification and severity of which specific milk protein a patient is allergic. This knowledge enables the clinician and the patient to make the correct treatment and lifestyle choices to mitigate exposure and reaction risk.
Egg Component Panel
Quest PanelAllergy Testing
For use in the identification and severity of which specific egg protein a patient is allergic. This knowledge enables the clinician and the patient to make the correct treatment and lifestyle choices to mitigate exposure and reaction risk.
Allergen Profile, Nut, IgE With Component Reflexes
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Caffeine, Serum or Plasma
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Seasonal Allergen, Summer−Grass
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergy Panel 13, Stinging Insect Group
Quest PanelAllergy Testing
This panel tests for specific IgE antibodies to 5 different stinging insects that are commonly associated with allergies. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about allergens included in this panel may be found on the Quest Diagnostics Test Directory.Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.
Allergen Profile With Total IgE, Respiratory−Area 15
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 12
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 11
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 9
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 6
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 3
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory–Area 4
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Food−Nuts
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Mold
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Histamine Determination, Plasma
Labcorp TestAllergy Testing
Histamine is synthesized from the amino acid L-histidine through the action of the enzyme histidine decarboxylase.1This small molecule is primarily produced by mast cells and basophils. These cells are morphologically characterized by numerous, electron dense cytoplasmic granules, which contain histamine and other compounds, enabling a massive acute release in response to immunologic and non-immunologic stimuli.2-10Mast cells and basophils are critical effectors of local and systemic hypersensitivity reactions and other immediate or chronic inflammatory conditions.11-16Histamine release can be triggered by allergic sensitization or by other stimuli, including cytokines, chemokines, complement components, IgG, microbes, drugs, and toxins through specific receptors expressed by these cells.11-13,16-18In addition to mast cells and basophils, a number of cell types, including gastric enterochromaffin-like cells, histaminergic neurons, platelets, dendritic cells and T cells can produce histamine.1These cells do not store histamine intracellularly but instead secrete it after synthesis.10,19-22Histamine is a central mediator of allergic response. Exposure of sensitized individuals to allergens triggers histamine release by basophil and mast cells. Histamine binds to specific receptors on smooth muscle cells and provokes potent adverse effects. Histamine concentration in biological fluids is correlated with the severity of vascular and respiratory signs of anaphylaxis. Histamine quantification has been used to confirm that clinical signs result from the degranulation of mast cells and/or basophils.23-26This confirmation can support further investigation in order to find the offending allergen against which the patient is sensitized, allowing there after the avoidance of a new anaphylaxis reaction by the specific eviction of the allergen, or aninduction of tolerance. Several other non-immunologic stimuli may also activate mast cells. These stimuli include neuropeptides and complement factors (i.e., C3a and C5a).27Beyond its role in immediate type allergic reactions, histamine is involved in a number of physiological functions, including cell proliferation and differentiation, hematopoiesis, embryonic development, regeneration, and wound healing.6,7,28-30Once released into the circulation, histamine produces many varied effects within the body, including the contraction of smooth muscle tissues of the lungs, uterus, and stomach; the dilation of blood vessels, which increases permeability and lowers blood pressure; the stimulation of gastric acid secretion in the stomach; and the acceleration of heart rate. Histamine also serves as a neurotransmitter, carrying chemical messages between nerve cells.Mast cells have been implicated in the pathogenesis of a broad range of disorders and conditions related to mast cell activation.13,17,31Severe forms of mast cell activation (anaphylaxis) are usually observed in patients with IgE-dependent allergies and those with clonal mast cell disorders.17,32,33A number of predisposing genetic conditions, underlying allergic and other hypersensitivity states, and related comorbidities can contribute to the clinical manifestation of mast cell activation syndromes.31The severity of mast cell activation symptoms depends on several factors, including the type of allergen, the route of exposure, augmenting factors, comorbid conditions, the presence of clonal mast cells, and genetic background. Histamine is released from mast cells during anaphylaxis and increased in biological fluids (plasma, urine) during and shortly after an anaphylactic episode.34Compared to serum tryptase levels, histamine may sometimes be a more sensitive parameter (biomarkers) in allergic reactions and thus also detected as elevated in less severe or chronic forms of mast cell activation but are less specific for the mast cell lineage and less-well validated in mast cell activation contexts compared to tryptase.31,35Histamine is endogenous in numerous foods and excessively high levels can be indicative of defective food processing, microbial activity, and general deterioration.36On the other hand, the presence of histamine in processed foods, such as aged cheeses, is necessary to achieve characteristic flavors and textures. A number of alcoholic beverages contain a significant amount of histamine. In addition, fish can be a food source of histamine, depending on its exposure to microbial contamination or unfavorable storage conditions. Scombroid fish poisoning, also known as histamine fish poisoning, is an allergic-type reaction that occurs within a few hours of eating fish contaminated with high levels of histamine.37When certain types of fish are not properly refrigerated, bacteria in the fish can multiply, break down the flesh of the fish, and produce high amounts of histamine. The most common sources of illness are finfish such as tuna, mackerel, amberjack and bonito. Other fish, such as mahi mahi, bluefish, marlin, and escolar, can also cause scombroid fish poisoning.Histamine intolerance results from a disequilibrium between accumulated histamine and capacity for histamine degradation.38,39Histamine occurs to various degrees in many foods. In healthy persons, dietary histamine can be rapidly detoxified by amine oxidases, whereas persons with low amine oxidase activity are at risk of histamine toxicity. The ingestion of histamine-rich food,alcohol or drugs that release histamine or block amine oxidase activity may provoke diarrhea,headache, rhinoconjunctival symptoms, asthma, hypotension, arrhythmia, urticaria, pruritus,flushing and other conditions in patients with histamine intolerance. Symptoms can be mitigated by a histamine-free diet and/or treatment with antihistamine drugs.
Histamine, Plasma
Quest TestAllergy Testing
Histamine is a mediator of the allergic response. Histamine release causes itching, flushing, hives, vomiting, syncope, and even shock. In addition, some patients with gastric carcinoids may exhibit high concentrations of histamine.
Allergy Mold Panel, Complete
Quest PanelAllergy Testing
This panel tests for specific IgE antibodies to 6 molds that are commonly associated with allergies. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about allergens included in this panel may be found on the Quest Diagnostics Test Directory.Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Allergen Specific IgE Cockatiel Feathers
Quest TestAllergy Testing
Offered as part of multiple lab tests
Allergy Panel 15, Cereal Group
Quest PanelAllergy Testing
This in vitro allergen-specific IgE panel is used to quantitatively measure an individual's IgE response to 5 different cereals that are commonly associated with allergies. These cereals include barley, buckwheat, gluten, rice, and rye. This IgE panel is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergies [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include (1) the presence of widespread skin disease, (2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, (3) uncooperative patients, and (4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE-sensitized to the food of concern. Many IgE-sensitized individuals do not develop any symptoms when the food is ingested. A diagnosis of food allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.The results of this panel should be interpreted in the context of pertinent clinical and family history and physical examination findings. More specific information about each allergen included in this panel may be found on the Quest Diagnostics Test Directory.References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134(5):1016-1025.3. NIAID-Sponsored Expert Panel, Boyce JA, et al.J Allergy Clin Immunol.2010;126(6 Suppl):S1-S58
Allergy Panel 18, Nut Mix Group
Quest PanelAllergy Testing
This panel tests for specific IgE antibodies to 7 nuts that are commonly associated with allergies. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about allergens included in this panel may be found on the Quest Diagnostics Test Directory.Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.
Allergen Profile, Seasonal Allergen, Spring−Tree
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 7
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 2
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Food−Shellfish
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergy-Shellfish Panel
Quest PanelAllergy Testing
This in vitro allergen-specific IgE panel is used to quantitatively measure an individual's IgE response to 4 different shellfish that are commonly associated with allergies. These shellfish include clam, crab, lobster, and shrimp. This IgE panel is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergies [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include (1) the presence of widespread skin disease, (2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, (3) uncooperative patients, and (4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE-sensitized to the food of concern. Many IgE-sensitized individuals do not develop any symptoms when the food is ingested. A diagnosis of food allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.The results of this panel should be interpreted in the context of pertinent clinical and family history and physical examination findings. More specific information about each allergen included in this panel may be found on the Quest Diagnostics Test Directory.References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134(5):1016-1025.3. NIAID-Sponsored Expert Panel, Boyce JA, et al.J Allergy Clin Immunol.2010;126(6 Suppl):S1-S58
Allergy Panel 19, Seafood Group
Quest PanelAllergy Testing
This in vitro allergen-specific IgE panel is used to quantitatively measure an individual's IgE response to 6 different seafood that are commonly associated with allergies. These shellfish include codfish, crab, lobster, salmon, shrimp, and tuna. This IgE panel is intended to be used in conjunction with other clinical information to aid in the diagnosis of food allergies [1].While allergen-specific serum IgE testing is considered comparable to skin testing in many instances, both the American Academy of Allergy, Asthma, and Immunology and the American College of Allergy, Asthma, and Immunology recognize that allergen-specific serum IgE testing may be preferred in some clinical situations. These include (1) the presence of widespread skin disease, (2) the recent use of antihistamines or other medications that can affect the results of allergy skin tests, (3) uncooperative patients, and (4) medical history suggesting that allergen skin testing would pose a significant risk for a serious allergic reaction [1].Food-specific IgE tests are extremely sensitive. However, a positive test result only indicates that a patient is IgE-sensitized to the food of concern. Many IgE-sensitized individuals do not develop any symptoms when the food is ingested. A diagnosis of food allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [2,3]. While food-specific IgE test results may contribute to that evaluation, they cannot replace it. Moreover, several forms of food hypersensitivity are not associated with the presence of food-specific IgE in serum.The results of this panel should be interpreted in the context of pertinent clinical and family history and physical examination findings. More specific information about each allergen included in this panel may be found on the Quest Diagnostics Test Directory.References1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.2. Sampson HA, et al.J Allergy Clin Immunol. 2014;134(5):1016-1025.3. NIAID-Sponsored Expert Panel, Boyce JA, et al.J Allergy Clin Immunol.2010;126(6 Suppl):S1-S58
Allergen Profile With Total IgE, Respiratory−Area 10
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 8
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile, Seasonal Allergen, Fall−Weed
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergen Profile With Total IgE, Respiratory−Area 5
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Horse Dander
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Cow Dander
Labcorp TestAllergy Testing
Offered as part of multiple lab tests
Peanut Component Allergy Profile
Labcorp PanelAllergy Testing
Offered as part of multiple lab tests
Allergy Panel 11, Mold Group
Quest PanelAllergy Testing
This panel tests for specific IgE antibodies to 5 different molds that are commonly associated with allergies. Allergen-specific serum IgE testing is considered comparable to skin testing and may be preferred in some clinical situations. However, a positive test result only indicates that a patient is sensitized to the allergen of concern. Many IgE-sensitized individuals do not develop any symptoms when exposed to the allergen. A diagnosis of allergy should only be made by a trained medical provider after conducting a thorough clinical evaluation [1].More specific information about allergens included in this panel may be found on the Quest Diagnostics Test Directory.Reference1. Bernstein IL, et al.Ann Allergy Asthma Immunol.2008;100(3 Suppl 3)S1-S148.
Peanut Component Panel
Quest PanelAllergy Testing
The ImmunoCAP® Peanut Component Allergen Test helps to assess a patient's level of risk of a life-threatening reaction, and may reassure patients when the risk for allergic symptoms is low or when they will most likely experience mild or localized reactions upon exposure to peanut. The test helps the health care provider identify primary, species-specific allergic sensitization, differentiate between symptoms caused by a primary allergen source and those caused by cross-reactivity, assess the level of risk for life-threatening allergic reactions, and provide clarity regarding the patient's risk of an allergic reaction to ease fears and help target effective management.
Allergen Specific IgE Gum Xanthan
Quest TestAllergy Testing
Offered as part of multiple lab tests
Salicylate
Labcorp TestAllergy Testing
Optimal sampling time after dosage is two to six hours. Serum half-life is two to three hours on low-dose therapy, 15 to 30 hours on high-dose treatment. Optimal resampling time after change in dosage is six hours. In patients on chronic therapy, small dose changes may produce disproportionate changes in serum level. Use of antacids, which increase renal excretion, can lower serum levels. Steady-state concentrations for an individual patient are not adequately predicted from nomograms or standard dose schedules. In salicylate poisoning, the following symptoms may occur: initial alkalosis followed by acidosis in the blood, ketosis, and possible elevated plasma glucose. Glucose should be measured when levels >250 μg/mL are detected. Salicylate can be done on urine or gastric juice.The Done nomogram is used to estimate blood level and prognosis following a single dose ingestion. The level measured four hours or more following ingestion is plotted. Specimens drawn earlier may not reflect the peak. The nomogram is not useful when accumulation over several ingestions exists. Urine pH and volume hourly are advocated with plasma pH, potassium and other electrolytes, prothrombin time, AST, ALT, serum bilirubin, and arterial blood gases for care of serious pediatric salicylate poisoning.1Salicylate hepatitis, usually at blood levels of 200−250 μg/mL, occurs. Salicylates are believed to play a role in the hepatonecrosis of Reye syndrome in children. They are no longer recommended for use in children.
Respiratory Allergy Panel Region III with Reflexes: GA, northern FL, SC
Quest PanelAllergy Testing
Up to 90 percent of children and 60 percent of adults with asthma have underlying allergies that trigger their asthma.1,2 Commonly, these allergies are to trees, grasses, molds, and animals. Allergy respiratory IgE blood tests aid in the diagnosis of allergic diseases such as asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, and urticaria. In this panel, when whole allergen dog/cat protein extract is found to be positive, the dog and/or cat dander component panel, which uses individual recombinant proteins from dogs and cats, is automatically run since this improves specificity compared to animal extract assays and helps differentiate an actual dog and/or cat allergy from a cross-reactive pet allergy.1. Allen-Ramey F, et al. J Am Board Fam Pract 2005;18(5):434-439.2. Host A, Halken S. Allergy 2000;55:600-608.
Respiratory Allergy Panel Region IV with Reflexes: FL, south of Orlando
Quest PanelAllergy Testing
Up to 90 percent of children and 60 percent of adults with asthma have underlying allergies that trigger their asthma.1,2 Commonly, these allergies are to trees, grasses, molds, and animals. Allergy respiratory IgE blood tests aid in the diagnosis of allergic diseases such as asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, and urticaria. In this panel, when whole allergen dog/cat protein extract is found to be positive, the dog and/or cat dander component panel, which uses individual recombinant proteins from dogs and cats, is automatically run since this improves specificity compared to animal extract assays and helps differentiate an actual dog and/or cat allergy from a cross-reactive pet allergy.1. Allen-Ramey F, et al. J Am Board Fam Pract 2005;18(5):434-439.2. Host A, Halken S. Allergy 2000;55:600-608.
Respiratory Allergy Panel Region II with Reflexes: DC, DE, MD, NC, VA
Quest PanelAllergy Testing
Up to 90 percent of children and 60 percent of adults with asthma have underlying allergies that trigger their asthma.1,2 Commonly, these allergies are to trees, grasses, molds, and animals. Allergy respiratory IgE blood tests aid in the diagnosis of allergic diseases such as asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, and urticaria. In this panel, when whole allergen dog/cat protein extract is found to be positive, the dog and/or cat dander component panel, which uses individual recombinant proteins from dogs and cats, is automatically run since this improves specificity compared to animal extract assays and helps differentiate an actual dog and/or cat allergy from a cross-reactive pet allergy.1. Allen-Ramey F, et al. J Am Board Fam Pract 2005;18(5):434-439.2. Host A, Halken S. Allergy 2000;55:600-608.
Respiratory Allergy Panel Region X with Reflexes: OK, TX
Quest PanelAllergy Testing
Up to 90 percent of children and 60 percent of adults with asthma have underlying allergies that trigger their asthma.1,2 Commonly, these allergies are to trees, grasses, molds, and animals. Allergy respiratory IgE blood tests aid in the diagnosis of allergic diseases such as asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, and urticaria. In this panel, when whole allergen dog/cat protein extract is found to be positive, the dog and/or cat dander component panel, which uses individual recombinant proteins from dogs and cats, is automatically run since this improves specificity compared to animal extract assays and helps differentiate an actual dog and/or cat allergy from a cross-reactive pet allergy.1. Allen-Ramey F, et al. J Am Board Fam Pract 2005;18(5):434-439.2. Host A, Halken S. Allergy 2000;55:600-608.
Interleukin-4 (IL-4), Serum
Quest TestAutoimmune & Inflammation, Allergy Testing
Cytokines have emerged as molecules of importance in the regulation of many immunologic processes in the cell. The ability to accurately measure QN and QL differences in cytokine production is becoming increasingly important to the understanding of normal and pathological processes.
Histamine, 24-Hour Urine
Quest TestAllergy Testing
Histamine is a mediator of the allergic response. Histamine release causes itching, flushing, hives, vomiting, syncope, and even shock. In addition, some patients with gastric carcinoids may exhibit high concentrations of histamine.
Hypersensitivity Pneumonitis Profile
Labcorp PanelRespiratory Health, Allergy Testing
Hypersensitivity pneumonitis (HP) is an interstitial lung disease that is characterized by a complex immunological reaction of the lung parenchyma in response to repetitive inhalation and subsequent sensitization to a wide variety of inhaled organic dusts.1-7HP is associated with progressive pulmonary disability, irreversible lung damage, and mortality in some cases. HP can be classified as Acute/Inflammatory (symptoms less than six months) and Chronic/Fibrotic (symptoms more than six months) based on clinical, radiologic and pathologic characteristics.8The name previously used for this condition, extrinsic allergic alveolitis, has been largely abandoned because inflammation involves more than just the alveoli and can extend to the bronchioles as well. The severity of the disease and clinical presentation varies depending on the quantity and type of inhaled antigen causing the condition. Numerous antigens have been found to cause HP.Diagnosis of HP can be challenging and requires a combination of detailed history, radiologic evaluation, pathological examination and laboratory testing. Acute exposures to inciting antigens typically cause abrupt onset of nonproductive cough, dyspnea, and chills with arthralgias or malaise within a few hours of heavy exposure to a specific antigen.1-4,8Symptoms usually resolve within a few days of avoiding exposure. Coughing is a predominant symptom due to airway-centered nature of inflammation.Patients also report shortness of breath, malaise, weight loss. No single laboratory testis diagnostic for hypersensitivity pneumonitis.1,6-8Double diffusion (Ouchterlony) assays are used to determine antigen-specific IgG antibodies. The appearance of precipitin arcs confirms the presence of precipitating antibodies to specific antigens.A number of antigens have been found to cause HP but only a small proportion of the people who are exposed to these antigens develop HP.1-6,8,9Exposures to the causative antigens can be associated with specific occupations or hobbies but can also occur in the home and general environment.Bird or Pigeon Fancier’s Lung: Globally, this is the most commonly reported form of HP and is caused by exposure to organic antigens in bird (particularly pigeon) excreta.1,10,11Indirect exposure from feather bedding or down comforters have also been reported to cause disease. Avian antigen can exist in the indoor environment regardless of antigen avoidance.12The presence of avian antigen in the indoor environment can be attributed to wild birds found outdoors.12Farmer’s Lung: Caused by exposure to moldy hay, compost or grain stored in conditions of high humidity in the agricultural workplace.2,13IgG precipitins commonly associated with Farmer’s Lung includingAspergillus fumigatus, Thermoactinomyces sacchari, Thermoactinomyces vulgarisandSaccharopolyspora rectivirgula(formerly calledMicropolyspora faeni).Humidifier/Sauna Taker’s Lung: HP secondary to occupational exposure to moldy water from heating/ventilation/air-conditioning systems has been described in adults.14-16Non-occupational exposure to molds includingAspergillus fumigatusandaureobasidium pullulansvia home saunas or water damage has also been shown to cause HP.17-20Early diagnosis of HP is critical to avoid the development of extensive pulmonary fibrosis or restrictive lung disease has occurred.1Identification of the offending agentis critical in diagnosing HP and implementing preventive measures.5,7If diagnosed early enough, complete avoidance of inciting antigen results in total recovery of lung function in the majority of patients. If not promptly diagnosed and treated, HP can progress to pulmonary fibrosis and progressive respiratory failure. Presence of fibrosis and honeycombing have been associated with higher mortality. Primary prevention should aim to reduce exposure to known organic antigens.